AAP Releases Updated Guidelines on How to Prevent Food Allergies in Kids

It could help babies who are at high risk for peanut, milk or fish allergies.
Save article
ByStephanie Grassullo
Associate Editor
Published
Mar 2019
dad feeds baby cow's milk to avoid allergies
Photo: Roberto Westbrook

The American Academy of Pediatrics (AAP) released updated guidelines on how to prevent food allergies in kids, encouraging parents to practice early intervention of what are thought to be highly allergenic foods, such as peanuts, fish and milk.

After reviewing all the available findings on the topic, experts say there is no convincing proof that delaying the introduction of allergenic foods for kids between 4 to 6 months old works in preventing food allergies. Instead, there is a lot of evidence supporting introduction of peanuts as early as 4 months old to prevent the development of a peanut allergy in infants who are at high risk because a close relative has a history of the allergy.

There are a bunch of immune system cells in the gastrointestinal tract. When these cells are given allergic proteins in foods early on in life and in frequent intervals, they become tolerant to them. In other words, there’s a specific time frame when being introduced to certain foods may help the body tolerate them. Typically, this window is when baby is between 4 to 6 months old, the AAP says.

The report also looked at whether breastfeeding protects against eczema, wheezing, asthma and food allergies, and found exclusive breastfeeding for the first three to four months of baby’s life was found to be protective against eczema. Breastfeeding beyond that time, even if it isn’t exclusive, was found to be protective against wheezing in the first two years of life and asthma in the first five years and even later. No conclusion could be made about breastfeeding and its effects on the prevention of food allergies.

Additionally, avoiding allergenic foods during pregnancy or during breastfeeding didn’t work in the prevention of allergic conditions, nor did the use of special hypoallergenic formulas.

Click here for more information on food allergies in babies and everything parents should know to help keep baby safe.

Save article

Best Baby Food: Amara

The Bump Editors

U.S. Lawmakers Are Finally Introducing a New Bill on Baby Food Safety

Nehal Aggarwal
Associate Editor
Published
03/25/2021

FDA Announces New Actions to Reduce Toxic Elements in Baby Food

Nehal Aggarwal
Associate Editor
Published
03/11/2021

Pediatricians Weigh in: What to Know About Heavy Metals in Baby Food

Dina DiMaggio, MD, and Anthony F. Porto, MD, MPH

These Leading Baby Food Brands Contain High Levels of Toxic Metals

Nehal Aggarwal
Associate Editor
Published
02/05/2021

Top 5 Tips for Keeping Kids With Food Allergies Safe

Dina DiMaggio, MD, and Anthony F. Porto, MD, MPH

What Solids Should I Feed Baby, and When?

Bonnie Vengrow
Contributing Writer

Baby Shark Cereal Swims Into Stores Next Month

Stephanie Grassullo
Associate Editor
Published
07/29/2019

Several Brands of Hot Dog, Hamburger Buns Recalled Due to Plastic Choking Hazard

Stephanie Grassullo
Associate Editor
Published
07/11/2019

Weed-Killing Chemical Found in Even More Kid-Friendly Cereals, Granola Bars

Stephanie Grassullo
Associate Editor
Published
06/17/2019

32,000 Pounds of Perdue Chicken Have Been Recalled

Stephanie Grassullo
Associate Editor
Published
06/05/2019

Preschoolers' Diet May Affect How Well They Do in School, According to Study

Stephanie Grassullo
Associate Editor
Published
04/11/2019

Weed-Killing Chemical Was Found in Cheerios, Quaker Oats Products

Stephanie Grassullo
Associate Editor
Published
03/29/2019
Article removed.